Enzymatically Modified Starch Maltodextrin Maize Starch For Prevent Sugar crystallization

715.00  / KGS (Kilograms)

715.00

 / KGS (Kilograms)

Inclusive of all taxes

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Brand Maltox
ITC-HSN: 35051090
Minimum Order Quantity: 1
Accept Small Orders Yes
Fulfilment Capacity (Per Month): 4000
Country Of Origin: India
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MALTOX- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumising, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

  • Additional Information

    MALTOX- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumising, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

  • Specification

    DEXTROSE EQUIVALENT 16-20
    STARCH TEST NEGATIVE
    ACETYL CONTENT,% MIN 0.35
    pH OF 2% (aqu. Soln) 5.5 TO 6.5
    APPEARANCE "WHITE TO CREAM COLOR FINE FLUFFY POWDER"
    SOLUBILITY "SOLUBLE IN COLD WATER"
    MOISTURE CONTENT (w/w) 0.5
    ASH CONTENT (w/w) Max 0.5%
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