FlaMas- TS - E 1422 TS

1.22

1.22

Inclusive of all taxes

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Brand Angel Starch
Availability In Stock
Minimum Order Quantity: 1
Accept Small Orders No
Country Of Origin: India
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FlaMas-TS – E1422 TS is a premium modified starch derived from tapioca, specifically designed for food manufacturers seeking stability and performance in high-temperature, low-pH processing conditions. It provides enhanced thickening, improved freeze-thaw stability, and a smooth texture in a variety of food products. This starch is particularly suited for sauces, gravies, dressings, dairy desserts, and canned foods where consistent viscosity and clarity are critical. FlaMas-TS is a clean label solution that supports consumer preferences for recognizable and minimally processed ingredients. With its superior functionality and label-friendly profile, it is an ideal ingredient for both domestic and export-oriented food production.
  • Additional Information

    FlaMas-TS – E1422 TS is a cross-linked and stabilized modified tapioca starch, classified under E1422 (acetylated distarch adipate). This starch offers excellent heat, shear, and acid stability, making it suitable for food applications that undergo harsh processing. It maintains viscosity and texture during prolonged cooking, sterilization, and storage conditions. Its acetylation ensures a creamy mouthfeel and enhances clarity in sauces and fillings. FlaMas-TS is easily dispersible, with low retrogradation, ensuring a smooth, lump-free final product. It complies with international food-grade standards and is widely used in retort foods, processed cheese, and dairy-based puddings.

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