Maltox MS C- Brown Maltodextrin

1.28

1.28

Inclusive of all taxes

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Brand Angel Starch
Availability In Stock
Minimum Order Quantity: 1
Accept Small Orders No
Country Of Origin: India
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Maltox-MS C is an enzymatically modified brown maltodextrin produced from plant-based, non-GMO, gluten-free raw materials. It functions as a bulking and volumizing agent, texturizer, taste improver, and natural coloring agent in a wide variety of food applications. Common uses include instant coffee premixes, caramels, chocolate syrups, confectioneries, and baked goods like cookies and brownies. It enhances solubility, stabilizes mixtures, and improves product shelf-life. With no preservatives or MSG, Maltox-MS C aligns with clean-label trends and is fully biodegradable, offering safe and sustainable use in beverages, instant drink mixes, malted foods, and more.
  • Additional Information

    Maltox-MS C is a natural, enzymatically treated brown maltodextrin designed for diverse food applications. It improves texture, adds volume, and supports flavor development in both hot and cold processed foods. Its superior dispersibility and solubility make it ideal for use in instant coffee, chocolate mixes, caramels, baked goods, and beverages. It also serves as an effective encapsulating carrier and stabilizer in confectionery and malted food products. With excellent moisture control and crystallization retardation, Maltox-MS C enhances product stability and shelf-life. It is 100% plant-based, clean-label, and safe for a wide range of formulations.

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