Modified Starch E 1401 Acid treated starch Maize Starch For Caramels
845.00
/ KGS (Kilograms)Inclusive of all taxes
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Product is not available
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| Brand | Moulding starch MS |
| ITC-HSN: | 35051090 |
| Minimum Order Quantity: | 1000 |
| Accept Small Orders | Yes |
| Fulfilment Capacity (Per Month): | 4000 |
| Country Of Origin: | India |
Moulding Starch is a Maize based Modified Starch. Moulding starch is a odourless, tasteless, Vegan and Plant-Based starch. It is dominantly used in confectionery items as a replacement for Gelatine in products such as Jellies, Candies , Marshmallows, Starch Gums, Caramels, Nougat, Gummies, Jelly bean centres, and Cream centres. Moulding starch is used to create and stabilize the mould shapes in the production of jelly and candies.
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Additional Information
Moulding Starch is a Maize based Modified Starch. Moulding starch is a odourless, tasteless, Vegan and Plant-Based starch. It is dominantly used in confectionery items as a replacement for Gelatine in products such as Jellies, Candies , Marshmallows, Starch Gums, Caramels, Nougat, Gummies, Jelly bean centres, and Cream centres. Moulding starch is used to create and stabilize the mould shapes in the production of jelly and candies.
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Specification
SIEVE RETENTION (100 MESH) Max 1% pH OF 10% (aqu. Soln) 5.0 TO 6.5 APPEARANCE "OFF WHITE COLOUR FINE POWDER" SOLUBILITY "INSOLUBLE IN COLD WATER" VISCOSITY 100-300 cPs MOISTURE CONTENT (w/w) Max 13% BULK DENSITY (gms/ ml) 0.45 TO 0.5 ASH CONTENT (w/w) Max 0.5% -
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