Modified Starch E1420 Acetylated Modified Tapioca Starch For Vermecelli
910.00
/ KGS (Kilograms)Inclusive of all taxes
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Product is not available
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| Brand | FroSin Modified Tapioca Starch |
| ITC-HSN: | 0000000 |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Fulfilment Capacity (Per Month): | 4000 |
| Country Of Origin: | India |
"FroSin Modified Tapioca Starch is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is produced by combination of chemical and physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni, Frozen foods, Instant foods, etc., "
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Additional Information
"FroSin Modified Tapioca Starch is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is produced by combination of chemical and physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni, Frozen foods, Instant foods, etc., "
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Specification
ACETYL CONTENT,% Max 2.5% pH OF 3% (aqu. Soln) 5 TO 7 APPEARANCE "OFF WHITE COLOUR FINE POWDER" SOLUBILITY "INSOLUBLE IN COLD WATER" VISCOSITY 100 TO 300 cPs MOISTURE CONTENT (w/w) Max 13% BULK DENSITY (gms/ ml) 0.55 TO 0.7 PARTICLE SIZE (100 MESH) PASS 99% ASH CONTENT (w/w) Max 0.5% -
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