• Modified Starch E1422 Acetylated Distarch Adipate Maize Starch for Chocolate Sauces
Modified Starch E1422 Acetylated Distarch Adipate Maize Starch for Chocolate Sauces-12391476
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Modified Starch E1422 Acetylated Distarch Adipate Maize Starch for Chocolate Sauces-2
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Modified Starch E1422 Acetylated Distarch Adipate Maize Starch for Chocolate Sauces

910.00  / KGS (Kilograms)

910.00

 / KGS (Kilograms)

Inclusive of all taxes

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ITC-HSN: 35051090
Minimum Order Quantity: 1
Accept Small Orders Yes
Fulfilment Capacity (Per Month): 3999
Country Of Origin: India
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"Ketchup, Tomato sauce, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Fruit pulp, Different types of sauces, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding, 

Baby Foods, Confectionery, Jelly Type Sweets, Iced Lollies, Wine Gums, Yogurts, Fruit-flavored Fillings And Batter Mixes To Egg White Mix  

"

  • Additional Information

    FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.

  • Specification
    pH OF 3% (aqu. Soln) 5 TO 7
    APPEARANCE OFF WHITE COLOUR FINE POWDER
    SOLUBILITY INSOLUBLE IN COLD WATER
    VISCOSITY 40-150 cPs
    MOISTURE CONTENT (w/w) Max 13%
    BULK DENSITY (gms/ ml) 0.45-0.6
    PARTICLE SIZE (100 MESH) PASS 99%
    ASH CONTENT (w/w) Max 0.5%

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