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Thin boiling starch E 1401 Maize Starch used as Emulsifier, Binder, and Texture improviser
White Dextrin is a Gluten-free flour, Plant based, Grain-free and Non-GMO fine powder made by partial hydrolysis of starch.
It has less complex and smaller glucose units thus increasing the stability and fermentability of the product
White dextrin can be used as Extender, Glozing agent, Encapsulants in powder foods, Bakery products, etc.,
715.00