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CWS-TS - Tapioca Pregel

CWS-TS Tapioca Pregel - Starch for food applications
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0.92

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Whitrin-F - Clean Label Starch

Modified starch for various food applications
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0.82

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CWS-MS - Maize Pregel

Cold water-soluble pregelatinized maize starch for food processing
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0.93

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YELTRIN-M 100 - E 1400

Clean label or food grade modified starch
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0.72

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YMV - Clean Label Starch

Clean label starch for dairy and dessert systems
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1.34

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Frosin Modified Tapioca Starch - Clean Label Starch

Modified tapioca starch for freeze-thaw stability
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1.28

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Angel RS 3700 -TS- ULV3 - E1413 TS

Acetylated starch for low-viscosity applications
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1.34

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ClaTap-Prima 300 WMT-V2 - Clean Label Starch

Premium clean label starch for sauces
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2.80

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ShapeFix(Moulding starch)-MS - Clean Label starch

Clean label starch for food moulding applications
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0.87

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ChikMat P1 - Clean Label Starch

Clean label starch for meat/chicken marination
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1.28

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StaThick TS 071100 - E1414 TS

Cross-linked starch for thermal processing
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1.75

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FroSin- TS - E1420 TS

Oxidized starch for glossy, stable sauces
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1.22

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Angel Cleation 3300-V8 - Clean Label Starch

Other modified starches, food-grade
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1.51

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Texturamyl -6M - Clean Label Starch

Texturamyl starch used in food industry
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1.57

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Extruplus P1 - Clean Label Starch

Clean label starch for extrusion processing
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1.51

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PadMaa - Clean Label Starch

Clean label starch for fried snack applications
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1.22

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Cassava Flour HV100

Consistent texture cassava flour for gluten-free
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1.28

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Cassava Flour MV150

High viscosity cassava flour for thicker recipes
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1.28

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Cassava Flour MV100

Multi-purpose cassava flour with smooth texture
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1.28

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Cassava Flour HV30

High viscosity cassava flour for frying mixes
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1.28

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Texturamyl -6M-8515 - Clean Label Starch

Modified starch for balanced texture and shine
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1.57

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Angel Cleation 3300-V12 - Clean Label Starch

Clean label starch for transparent sauces
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1.51

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Angel Cleation 3300-V10 - Clean Label Starch

Clean label starch with enhanced clarity
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1.51

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Texturamyl -6M-V2 - Clean Label Starch

Clean label starch for mouthfeel improvement
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1.57

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Crispy fry mix - Veggies

Fry mix ideal for vegetable tempura
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1.51

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Fryshine - Clean Label Starch

Starch for glossy and crispy fried surfaces
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1.11

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Cassava Flour MV30

Medium viscosity cassava flour for batters
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1.28

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Saumix - Clean Label Starch

Clean label starch for soups and sauces
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1.57

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Tapioca flour/ Cassava Flour

Fine flour from cassava root for gluten-free use
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0.93

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Crispy fry mix - Crunchy

Fry mix for extra crunchy coatings
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1.51

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Angel PS(Potato starch) 20 M

Coarse potato starch for crispier texture
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1.34

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Corn Flour

Finely ground corn flour for bakery applications
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0.70

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Angel RCS

Resistant corn starch for dietary fiber boost
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1.51

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Maltox-MS LD (DE 6 to 10)

Low DE maltodextrin for controlled sweetness
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1.05

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Maltox MS C- Brown Maltodextrin

Brown maltodextrin for colour and flavour
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1.28

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Angel MS(Maize starch/Corn starch)

Native corn starch for thickening and texture
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0.70

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Maltox MS (DE - 16-20)

High DE maltodextrin for increased sweetness
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2.50

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Dextrose Monohydrate

Crystalline glucose for energy and sweetness
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0.87

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Angel PS(Potato starch) 13M

Potato starch with medium granule size
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1.16

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Angel TS (Tapioca starch)

Native tapioca starch for softness and sheen
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0.99

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High Maltose Corn syrup

Corn syrup with high maltose content
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0.93

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FlaCap OSA WM CWS 30700T - E 1450 WM

Modified starch for emulsification and dispersion
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2.79

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FlaCap OSA WM 302700T - E 1450 WM

Octenyl succinic starch for flavor encapsulation
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2.27

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StabiFlo WM CWS MV700T - E 1442 WM

Multipurpose starch for sauces and soups
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3.44

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StabiFlo TS CWS HV1100 - E 1442 TS

Stable starch for acidic food processing
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3.09

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FlaMas WM 08600T - E 1422 WM

Acetylated starch for high-temp cooking processes
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1.86

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StabiFlo WM CWS HV1100 T - E1442 WM

White mass starch for consistent viscosity
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3.09

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StabiFlo TS HV60 - E 1442 TS

Hydroxypropyl distarch phosphate for thick sauces
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1.81