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Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Instant Foods
"FROSIN – TS CWS is a Cold Water Soluble Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery products
Frosin – TS CWS has excellent Freeze thaw stability and water holding capacity
Tapioca base is considered as a better alternative to waxy maize starch.
"
1819.00
Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Vermicelli
"FROSIN – TS CWS is a Cold Water Soluble Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery products
Frosin – TS CWS has excellent Freeze thaw stability and water holding capacity
Tapioca base is considered as a better alternative to waxy maize starch.
"
1819.00
Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Frozen Fast Foods
1819.00
Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Frozen Fast Foods
1819.00
Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Rice Paper
"FROSIN – TS CWS is a Cold Water Soluble Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery products
Frosin – TS CWS has excellent Freeze thaw stability and water holding capacity
Tapioca base is considered as a better alternative to waxy maize starch.
"
1819.00
Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Cake Food Coatings
1819.00
Modified Starch E1420 Acetylated Starch Cold Water Soluble Tapioca Starch For Cake Food Coatings
"FROSIN – TS CWS is a Cold Water Soluble Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery products
Frosin – TS CWS has excellent Freeze thaw stability and water holding capacity
Tapioca base is considered as a better alternative to waxy maize starch.
"
1819.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Mayonnaise
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Puddings
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Gravies
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Sauces and Pie Fillings
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Fruit Pulp
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Canned Food Products
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Salad Dressings
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Low PH Products- Yohurts
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Low PH Products- Yohurts
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Cheese
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Bakery Products
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Cakes
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Cookies
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Snack Crackers
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For RTC Cake Mixes
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Muffins
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Gluten free Subtitute
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Nuggests
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Meat Balls
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Chicken finger
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Cutlets
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Popcorn
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Flavoured Sausages
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Maize Starch For Sausages
"STATHICK-MS is a Chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds
STATHICK –MS can be used as Thickener, Stabilizer and Emulsifier in various products such as Mayonnaise, Salad dressings, etc., "
910.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Mayyonaise
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Gravies
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Fruit Pie Fillings
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Cream Fillings
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Fruit Pulp
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Sauces
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Flavoured Sausages
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Different Types Of Mayyonaise
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Different Types Of Mayyonaise
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Sausages
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Chinese Dumplings
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Cutlets
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Nuggests
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Meat Balls
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Popcorn
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Chicken Finger
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1414 Acetylated distarch phosphate Tapioca Starch For Fry Minced Meats
"STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies
It is primarily used as thickener, stabilizer and emulsifier in Mayonnaise
Tapioca base is considered as a better alternative to waxy maize starch. "
1039.00
Modified Starch E1422 Acetylated Distarch Adipate Cold Water Soluble Tapioca Starch For Baked Foods
1819.00
Modified Starch E1422 Acetylated Distarch Adipate Cold Water Soluble Tapioca Starch For Baked Foods
FlaMas-TS-CWS-E1422 is an Acetylated Distarch adiphate-Pregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant’s foods, Yogurt and Baking Industry.
1819.00
Modified Starch E1422 Acetylated Distarch Adipate Cold Water Soluble Tapioca Starch For Wine Gums
1819.00
Modified Starch E1422 Acetylated Distarch Adipate Cold Water Soluble Tapioca Starch For Wine Gums
FlaMas-TS-CWS-E1422 is an Acetylated Distarch adiphate-Pregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant’s foods, Yogurt and Baking Industry.
1819.00
Modified Starch E1422 Acetylated Distarch Adipate Cold Water Soluble Tapioca Starch For Batter Mixes
1819.00
Modified Starch E1422 Acetylated Distarch Adipate Cold Water Soluble Tapioca Starch For Batter Mixes
FlaMas-TS-CWS-E1422 is an Acetylated Distarch adiphate-Pregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant’s foods, Yogurt and Baking Industry.
1819.00
Modified Starch E1422 Acetylated Distarch Adipate Tapioca Starch For Batter Mixes
"FLAMAS - TS is Tapioca starch based Acetylated distarch adipate (E-1422). It is Vegan, Gluten-Free and Plant-based and Non-GMO.
It can be used as a Thickener, Emulsifier, Binder and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry
Provides excellent stability and resistance to high and low temperature storage conditions "
1039.00