Modified Starch Curiya YG Special Curdling and Thickening Agent for Yogurt and Lassi

1494.00  / MT (Metric Tons)

1494.00

 / MT (Metric Tons)

Inclusive of all taxes

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Brand Curia YG
ITC-HSN: 35051090
Minimum Order Quantity: 1000
Accept Small Orders Yes
Fulfilment Capacity (Per Month): 4000
Country Of Origin: India
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CURIA YG is a Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Yogurt and Lassi. No addition of preservative and Mono sodium Glutamate in the starch.

  • Additional Information

    CURIA YG is a Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Yogurt and Lassi. No addition of preservative and Mono sodium Glutamate in the starch.

  • Specification

    pH OF 3% (aqu. Soln) 5 TO 7
    APPEARANCE WHITE TO CREAM COLOUR FINE FLUFFING POWDER
    SOLUBILITY SOLUBLE IN COLD WATER
    VISCOSITY MAX 10 cP
    MOISTURE CONTENT (w/w) Max 13%
    BULK DENSITY (gms/ ml) 0.65 TO 0.7
    ASH CONTENT (w/w) Max 0.5%
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